Trixzhan Fish Curry is a rich and savory dish made with premium Tangigue (Spanish mackerel), simmered in a creamy, mildly spiced curry sauce bursting with flavor. Each bite melts with freshness and warmth — perfect with rice and made with love by Chef Ghay. A must-try comfort dish for seafood lovers! 🍛🐟

#FishCurry #TrixzhanFishCurry #HomeCooking #HomeMadeFood #LuttongBahay #TrixzhanSavoury #TrixzhanHomeMadeFood #TrixzhanLutongBahay #TrixzhanHomeCooking #Pagadian #PagadianCity #ChefGhay